Mariella Mexicantina
Sunshine Coast
At a glance
Mariella Mexicantina is a Mexican cantina in the surfside village of Peregian Beach, serving a mix of traditional and modern Mexican street food. The offering centres on antojitos, the small, casual dishes often described as “little cravings”, with a focus on regional Mexican flavours and local seasonal influences.
The menu is ingredient-driven and changes with the produce available, giving the kitchen room to draw on sustainable local suppliers. The venue describes its food as health-focused, with options designed for a range of dietary preferences and around 90 per cent of the offering gluten-free. That makes Mariella a useful choice for diners seeking Mexican food with a broad selection beyond a single style of dish.
The drinks program is an important part of the cantina experience. A farm-to-table bar features Mexican agave spirits, including less commonly found varieties, alongside natural wines and Australian organic and biodynamic wines. Cervezas are also available, complementing the street-food style menu and the relaxed character associated with a Mexican cantina.
Mariella’s style brings together the colour and variety of Mexican regional cooking with seasonal produce sourced in Australia. The setting is suited to an evening meal from Monday to Thursday, while the earlier start on Friday, Saturday and Sunday allows for daytime dining. Its location at Unit 4/2 Kingfisher Drive places the venue within Peregian Beach’s village environment, close to the coast and the wider Sunshine Coast food scene.
The venue suits diners looking for Mexican street food, agave-based drinks, natural wine and a menu that places emphasis on seasonal ingredients. It can also appeal to those seeking gluten-free choices, with the published offering indicating that most of the menu falls within that category. Bookings, gift cards and contact details are provided through the venue, making it possible to plan a visit or arrange a dining gift before arrival.